
Chicken Cordon Bleu
Breaded chicken breast stuffed with halal turkey ham and Swiss cheese. A French-Swiss classic.
Power up with halal recipes containing 30g+ protein per serving. Perfect for muscle building, fitness goals, post-workout recovery, and maintaining an active lifestyle.
Whether you are building muscle, maintaining an active lifestyle, or simply want to increase your protein intake, our high-protein halal recipes deliver. Each recipe features lean halal meats, legumes, and other protein-rich ingredients with detailed nutrition information.
94 recipes found

Breaded chicken breast stuffed with halal turkey ham and Swiss cheese. A French-Swiss classic.

Slow-braised oxtail with butter beans. Rich and fall-off-bone tender.

Fall-off-the-bone tender oxtail braised with butter beans in rich gravy.

Juicy halal beef patty topped with halal turkey bacon, cheddar, and smoky BBQ sauce.

Crispy breaded chicken topped with marinara and melted mozzarella. Italian-American comfort food.

Whole grilled sea bass with herbs, lemon, and olive oil.

Spicy chicken stew with berbere spice and hard-boiled eggs.

Fiery spiced chicken with scotch bonnet and allspice.

Tender goat meat in aromatic curry. Jamaican celebration dish.

Jamaican-style slow-cooked goat in rich Caribbean curry. A celebration dish.

Grilled chicken skewers with rice, salad, and tzatziki. Greek street food.

Chicken marinated in yogurt and spices, roasted to perfection with a smoky charred flavor.

Jordan's national dish - tender lamb cooked in fermented dried yogurt sauce, served over rice with almonds.

Ethiopian spiced chicken stew with berbere spice and hard-boiled eggs.

Fiery Jamaican grilled chicken marinated in aromatic jerk spice blend.

Slow-cooked beef brisket in tangy BBQ sauce. Perfect for sandwiches.

Crispy fried chicken wings tossed in spicy buffalo sauce. Game day essential.

Thinly sliced ribeye with melted cheese and peppers on a hoagie roll.

Slow-smoked halal beef brisket with homemade BBQ rub. Texas-style flavor.

Thinly sliced halal beef with peppers, onions, and melted provolone on a hoagie roll.

Classic Caesar salad topped with juicy grilled halal chicken breast.

Marinated meat platter served with rice, hummus, and garlic sauce.

Palestinian sumac chicken on taboon bread with caramelized onions and pine nuts.

Pan-seared chicken in a creamy sun-dried tomato and spinach sauce. Restaurant quality at home.

Classic French beef stew braised with vegetables in a rich sauce. Halal version without wine.

Marinated chicken with warm spices, wrapped in pita with garlic sauce.

Chicken with chickpeas in spiced gravy. Lahori specialty.

Spicy grilled beef skewers with peanut spice rub. Nigerian street food.

Slow-cooked lamb with apricots and almonds. Sweet and savory.

Soft flatbread wrapped around curried chicken and potato.

Creamy chicken curry cooked in a clay pot. Rich and aromatic.

Fiery Goan curry with vinegar and spices. Not for the faint-hearted.

Grilled chicken tikka pieces in a creamy, spiced tomato sauce. Britain's favorite curry!

Tender chicken pieces in a rich, creamy tomato-based curry with aromatic spices. A beloved North Indian classic.

A Kashmiri lamb curry with a rich, aromatic red gravy made with dried Kashmiri chilies and yogurt.

Whole fish grilled with lemon, garlic, and fresh herbs. Simple, healthy, and delicious.

Greek-style grilled chicken skewers marinated in lemon, garlic, and oregano.

Rich, slow-cooked beef stew with complex spices. A traditional breakfast dish from Lahore.

Sliced doner meat served over pita with tomato sauce, yogurt, and sizzling butter.

Nigerian street food - spiced grilled chicken skewers with peanut-based suya spice.

Central Asian grilled lamb skewers marinated in onion and spices.

Crispy breaded halal beef cutlet smothered in creamy white gravy. Southern classic.

Sticky-sweet glazed chicken thighs with garlic and soy. Weeknight favorite.

Tender chicken cutlets in a bright lemon-caper sauce. An elegant Italian-American classic.

Slow-braised lamb shoulder in a rich tomato sauce served over wide ribbon pasta.

Tender beef strips in a creamy mushroom sauce. A Russian classic served over egg noodles.

Italian-American classic with chicken in a rich Marsala mushroom sauce.

Italian hunter-style chicken braised with tomatoes, peppers, and herbs. Rustic comfort food.

Pan-seared salmon with lemon garlic butter sauce. Simple elegance in under 20 minutes.

Sumac-spiced chicken on flatbread with caramelized onions. Palestinian classic.

Grilled chicken with spiced coconut glaze. Kelantan specialty.

Sweet and savory marinated beef. Korean BBQ classic.

Spicy stir-fried chicken with vegetables and rice cakes.

Upside-down rice with chicken and fried vegetables. Palestinian classic.

Grilled marinated beef skewers served with rich peanut sauce. Malaysian street food favorite.

Crispy-edged thin beef patties with American cheese on a brioche bun.

Herb-marinated lamb chops grilled with lemon and oregano.

Turkish chicken stew with peppers and tomatoes. Family favorite.

Herb-spiced lamb patties served with tzatziki and warm pita.

Tender marinated chicken with aromatic Middle Eastern spices, served with garlic sauce and fresh vegetables.

Chicken cooked in a wok with tomatoes, green chilies, and fresh ginger. A Pakistani roadside favorite.

Slow-braised chicken with preserved lemons, olives, and aromatic spices.

Slow-cooked shredded chicken in tangy BBQ sauce on soft brioche buns.

Golden, crunchy halal chicken tenders with honey mustard dipping sauce.

Marinated lamb skewers grilled to perfection. Served with tzatziki and warm pita.

Light Bengali-style fish curry with mustard and turmeric.

Thinly sliced seasoned meat, traditionally cooked on a vertical rotisserie. Street food perfection.

Sweet and savory marinated beef, grilled to perfection. Korea's most beloved BBQ dish.

Grilled spiced lamb patties on skewers. Lebanese favorite.

Aromatic basmati rice layered with tender spiced chicken, caramelized onions, and fragrant saffron. A royal dish from the Mughal kitchens.

Juicy grilled ground beef skewers seasoned with Middle Eastern spices and fresh herbs.

Saudi Arabian spiced rice with tender chicken, raisins, and nuts. Fragrant and flavorful.

Spiced minced meat skewers grilled to smoky perfection. A beloved BBQ classic.

Fragrant one-pot rice dish with tender chicken and whole spices. Simple yet flavorful.

Spicy grilled minced lamb skewers from Adana, Turkey. Charred and intensely flavorful.

Rich, slow-cooked dry curry with tender chicken in aromatic coconut and spice paste.

Nigerian soup thickened with ground melon seeds, cooked with spinach and assorted meats.

South African spiced meat casserole with a savory egg custard topping.

Korean crispy fried chicken coated in sticky sweet and spicy sauce.

Trinidadian one-pot rice with caramelized chicken, pigeon peas, and coconut.

Uzbek pilaf with tender lamb, carrots, and rice cooked in aromatic spices.

Seasoned grilled chicken in soft tortillas with fresh toppings and lime crema.

Crispy fried halal chicken wings tossed in spicy buffalo sauce. Game day essential.

Hearty Texas-style chili with tender beef chunks, beans, and bold spices.

Loaded breakfast burrito with eggs, halal beef, cheese, and all the fixings.

One-pot Spanish-style chicken with saffron rice, peppers, and olives. Inspired by arroz con pollo.

Comfort food at its best - pasta baked with rich meat sauce and gooey cheese.

Spiced ground lamb skewers grilled to perfection. Juicy and aromatic.

Fragrant rice cooked with tender beef and whole spices. One-pot meal.

Smoky eggplant puree topped with sautéed lamb. Gaziantep specialty.

Spicy coconut curry noodle soup. Rich and aromatic.

Classic British comfort food with lamb mince and creamy mash.

Spicy deep-fried chicken from South India. Restaurant appetizer.

Spiced ground beef skewers grilled over charcoal. Smoky and delicious.