🥙 Middle Eastern
Chicken Shawarma
Tender marinated chicken with aromatic Middle Eastern spices, served with garlic sauce and fresh vegetables.
45 min
4
380 cal
Easy35g protein
Ingredients
For 4 servings
- 1.5 lbs Ground lamb
Use halal-certified lamb
- 1 small Onion
- 1/2 cup Parsley
- 1 tsp Cumin
- 1 tsp Coriander
- 1 tsp Paprika
- 3 cloves Garlic
- 1 tsp Salt
Instructions
1
Grate onion and squeeze out excess moisture.
2
Mix lamb with onion, parsley, spices, and garlic.
3
Form mixture around skewers into long sausage shapes.
4
Refrigerate 30 minutes to firm up.
5
Grill over high heat 3-4 minutes per side.
6
Serve with pita, tzatziki, and salad.
Nutrition Facts
Per serving
380
Calories
32g
Protein
4g
Carbs
26g
Fat
1g
Fiber
520mg
Sodium
Frequently Asked Questions
Is Lamb Kofta Kebabs halal?
Yes, this Lamb Kofta Kebabs recipe is 100% halal. All meat ingredients require halal-certified sources, and we provide specific halal notes for each ingredient.
How long does it take to make Lamb Kofta Kebabs?
Lamb Kofta Kebabs takes 20 minutes to prepare and 15 minutes to cook, for a total of 35 minutes.
How many calories are in Lamb Kofta Kebabs?
One serving contains 380 calories, with 32g protein, 4g carbs, and 26g fat.
Can I meal prep Lamb Kofta Kebabs?
Yes! Lamb Kofta Kebabs is great for meal prep. Store in an airtight container in the refrigerator for up to 3-4 days.
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