🍝 European
Halal Beef Bolognese
Rich and hearty Italian meat sauce made with halal ground beef, tomatoes, and aromatic herbs. A family classic.
105 min
6
380 cal
Medium28g protein
Ingredients
For 8 servings
- 1 lb Ziti pasta
- 1 lb Ground beef
Use halal-certified beef
- 24 oz Marinara sauce
- 15 oz Ricotta cheese
- 2 cups Mozzarella cheese
- 1/2 cup Parmesan cheese
- 1 large Egg
- 1 tsp Italian seasoning
- 3 cloves Garlic
Instructions
1
Cook pasta until just al dente. Drain and set aside.
2
Brown beef with garlic and Italian seasoning. Add marinara and simmer.
3
Mix ricotta with egg, half the mozzarella, and parmesan.
4
Combine pasta with meat sauce and ricotta mixture.
5
Transfer to baking dish. Top with remaining mozzarella.
6
Bake at 375°F for 25-30 minutes until bubbly and golden.
7
Let rest 10 minutes before serving.
Tip: Make ahead and refrigerate for easy weeknight dinner.
Nutrition Facts
Per serving
520
Calories
32g
Protein
48g
Carbs
22g
Fat
3g
Fiber
780mg
Sodium
Frequently Asked Questions
Is Baked Ziti halal?
Yes, this Baked Ziti recipe is 100% halal. All meat ingredients require halal-certified sources, and we provide specific halal notes for each ingredient.
How long does it take to make Baked Ziti?
Baked Ziti takes 20 minutes to prepare and 45 minutes to cook, for a total of 65 minutes.
How many calories are in Baked Ziti?
One serving contains 520 calories, with 32g protein, 48g carbs, and 22g fat.
Can I meal prep Baked Ziti?
Yes! Baked Ziti is great for meal prep. Store in an airtight container in the refrigerator for up to 3-4 days.
