🍔 American
Halal Smash Burger
Crispy-edged thin beef patties with American cheese on a brioche bun.
25 min
4
580 cal
Easy36g protein
Ingredients
For 8 servings
- 4 lbs Beef brisket
Use halal-certified beef
- 2 cups BBQ sauce
- 1/4 cup Apple cider vinegar
- 3 tbsp Brown sugar
- 2 tbsp Smoked paprika
- 1 tbsp Garlic powder
- 1 tbsp Onion powder
- 1/2 tsp Cayenne
- 1 cup Beef broth
- 8 pieces Brioche buns
- 2 cups Coleslaw
Instructions
1
Mix all dry spices to make a rub. Coat brisket generously.
2
Sear brisket in hot pan until browned on all sides.
3
Place in slow cooker. Add broth and 1 cup BBQ sauce.
4
Cook on low for 8-10 hours until falling apart tender.
5
Remove and shred meat with two forks.
6
Mix shredded beef with remaining BBQ sauce and vinegar.
7
Toast brioche buns.
8
Pile beef on buns, top with coleslaw and serve.
Tip: Save the cooking liquid to add back for extra moisture.
Nutrition Facts
Per serving
520
Calories
42g
Protein
48g
Carbs
18g
Fat
2g
Fiber
920mg
Sodium
Frequently Asked Questions
Is BBQ Pulled Beef halal?
Yes, this BBQ Pulled Beef recipe is 100% halal. All meat ingredients require halal-certified sources, and we provide specific halal notes for each ingredient.
How long does it take to make BBQ Pulled Beef?
BBQ Pulled Beef takes 20 minutes to prepare and 480 minutes to cook, for a total of 500 minutes.
How many calories are in BBQ Pulled Beef?
One serving contains 520 calories, with 42g protein, 48g carbs, and 18g fat.
Can I meal prep BBQ Pulled Beef?
Yes! BBQ Pulled Beef is great for meal prep. Store in an airtight container in the refrigerator for up to 3-4 days.
