
Halal Beef Bolognese
Rich and hearty Italian meat sauce made with halal ground beef, tomatoes, and aromatic herbs. A family classic.
Italian pastas, French classics, and Spanish tapas adapted with halal ingredients.
20 recipes found

Rich and hearty Italian meat sauce made with halal ground beef, tomatoes, and aromatic herbs. A family classic.

Tender chicken cutlets in a bright lemon-caper sauce. An elegant Italian-American classic.

Slow-braised lamb shoulder in a rich tomato sauce served over wide ribbon pasta.

Breaded chicken breast stuffed with halal turkey ham and Swiss cheese. A French-Swiss classic.

One-pot Spanish-style chicken with saffron rice, peppers, and olives. Inspired by arroz con pollo.

Pan-seared chicken in a creamy sun-dried tomato and spinach sauce. Restaurant quality at home.

Classic French soup with deeply caramelized onions, rich beef broth, and a cheesy crouton topping.

Tender beef strips in a creamy mushroom sauce. A Russian classic served over egg noodles.

Italian-American classic with chicken in a rich Marsala mushroom sauce.

Crispy fried potatoes with spicy bravas sauce and creamy garlic aioli. A Spanish tapas essential.

Creamy saffron-infused risotto from Milan. Simple, elegant, and utterly delicious.

Italian hunter-style chicken braised with tomatoes, peppers, and herbs. Rustic comfort food.

Tender beef and lamb meatballs in a rich cream sauce. Comfort food inspired by Swedish cuisine.

Fresh vegetables and pasta in a light garlic and olive oil sauce. A celebration of spring produce.

Marinated lamb skewers grilled to perfection. Served with tzatziki and warm pita.

Comfort food at its best - pasta baked with rich meat sauce and gooey cheese.

Classic French beef stew braised with vegetables in a rich sauce. Halal version without wine.

Pan-seared salmon with lemon garlic butter sauce. Simple elegance in under 20 minutes.

Crispy breaded chicken topped with marinara and melted mozzarella. Italian-American comfort food.

Classic British comfort food with lamb mince and creamy mash.